Maast-o Khiar.html

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   6     <title>Maast-O Khiar (Or, Less Pretentiously, Cucumber Yogurt)</title>
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  16     <h1>Maast-O Khiar (Or, Less Pretentiously, Cucumber Yogurt)</h1>
  17    <div class="contents">
  18 <dl>
  19 <dt>
  20 <a href="#sec1">Ingredients</a>
  21 </dt>
  22 <dt>
  23 <a href="#sec2">Directions</a>
  24 </dt>
  25 <dt>
  26 <a href="#sec3">Notes</a>
  27 </dt>
  28 </dl>
  29 </div>
  30
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  32 <!-- Page published by Emacs Muse begins here --><h2><a name="sec1" id="sec1"></a>
  33 Ingredients</h2>
  34
  35 <ul>
  36 <li>1 cup plain yogurt</li>
  37 <li>1 small seedless cucumber (peeled)</li>
  38 <li>1/4 white onion</li>
  39 <li>1 clove garlic (or two if you so choose)</li>
  40 <li>1/2 tsp black pepper</li>
  41 <li>1/2 tsp salt</li>
  42 <li>2 tsp finely chopped mint</li>
  43 </ul>
  44
  45
  46 <h2><a name="sec2" id="sec2"></a>
  47 Directions</h2>
  48
  49 <p class="first">Grate or dice cucumber, onion, and garlic (depending on your
  50 preference). Mix everything together. Chill.</p>
  51
  52
  53 <h2><a name="sec3" id="sec3"></a>
  54 Notes</h2>
  55
  56 <p class="first">I like to grate my vegetables; this results in a bit of a different
  57 texture as the water and pulp from the grated vegetables mixes with
  58 the Yogurt. If you dice the vegetables instead the texture is a bit
  59 more yogurty, <strong>and</strong> you need to refrigerate it for a bit longer before
  60 eating. Make it both ways and see; it only takes ten minutes to throw
  61 together a batch.</p>
  62
  63 <p>A good yogurt with cream makes for a very nice base texture.</p>
  64
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  92 <p class="cke-footer">Baron Hausmann: I hate like...
  93 Baron Hausmann: suburban punks
  94 Baron Hausmann: because they try to add things that should never be a part of punk
  95 Baron Hausmann: like caring
  96 Baron Hausmann: and cleanliness
  97 </p>
  98 <p class="cke-timestamp">Last Modified:
  99     January 28, 2009</p>
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